Cooking for Mother: Dieta-Friendly Recipes for Working with Ayahuasca Paperback – December 1, 2025

When preparing for an Ayahuasca Ceremony and working with this powerful plant medicine, one has to follow a rigorous diet that can make mealtime a bit challenging. This cookbook contains recipes that follow the Ayahuasca dieta, combining whole, natural foods and carefully selected seasonings to create flavor without the use of traditional ingredients, such as salt, pepper, spicy, onion, garlic, and many more.These recipes have been carefully crafted through my role as chef for an Ayahuasca Retreat and I'm proud to say that not one of our guests has ever had digestive or food-related issues with the medicine, and the medicine has opened up for every one of our guests.The recipes cover all our dining and snacking needs and there's even a section on how to start baking your own artisan sourdough bread. It's way easier than you think, a lot of fun, and so good for you!You'll find these recipes so good that you'll find yourself making some of these dishes and treats, long after you leave Ceremony, bringing healthy, new habits to your life to create a better version of you. Read more